



Our own burgers and sausages served at events in Cumbria.
Free Pick Up Locally
100% Secure Payment
Our Butchery
Special Offers
Browse...
We have a wide variety of local produce for sale in our shop, browse by these categories to find what you need.
Featured Produce...
This is our ‘Mutton Mince’, very good quality mince. Ideal for Burgers, Lasagne, Bolognaise and Chilli con Carne.
Full of the smoking primals:
- Full Brisket
- Brisket (Point)
- Brisket Flat
- Short Ribs
- Thors Hammer
- Whole Beef Shin
- Chuck (Whole)
- Picanha
Slowly grown Shorthorn beef chuck steak and quality, lean off-cuts that are coarsely minced to give you both fantastic texture and flavour.
Pack of 2 = 290g; Pack of 4 = 580g; Pack of 10 = 1.45kg
Hallsford Beef Shorthorn steak mince – excellent quality mince with just enough fat for flavour.
Slowly grown Shorthorn beef chuck steak and quality, lean off-cuts that are coarsely minced to give you both fantastic texture and flavour.
Pack of 2 = 290g; Pack of 4 = 580g; Pack of 10 = 1.45kg
This is our ‘Standard Beef Mince’, but still a very good quality mince. Ideal for Burgers, Lasagne, Bolognaise and Chilli con Carne.
The BBQ Bundle Box, ideal for 2 to 4 people, which contains:
4 Steak Burgers (min 120gm each), 2 Pork Loin Steaks, Diced Pork for Kebabs (Min 300gm), 2 Solport Cumberland Sausages, complete with skewers for the Cumberland Sausage and Kebabs.
This is our ‘Standard Beef Mince’, but still a very good quality mince. Ideal for Burgers, Lasagne, Bolognaise and Chilli con Carne.
Top Saver Today
Hallsford Lamb Shawarma
Hallsford Lamb, Rosemary & Garlic Sausages – Approx. 9-10 sausages per pack 500g.
This is our ‘Mutton Mince’, very good quality mince. Ideal for Burgers, Lasagne, Bolognaise and Chilli con Carne.
Full of the smoking primals:
- Full Brisket
- Brisket (Point)
- Brisket Flat
- Short Ribs
- Thors Hammer
- Whole Beef Shin
- Chuck (Whole)
- Picanha


The demand for natural ReGenerative food is growing at a remarkable rate. Consumers have made it clear that they want natural produce and every sector of the food chain is responding. Hallsford always have, buy direct from our farm.

Who we are?

How we work?

What we create?
100% Natural Produce
Absolute Quality
Environmentally Friendly
Excellent Price

For new member sign up at the first time! Register now to receive exclusive offers just for you.

Join our meat box subscription scheme
Hallsford offer a range monthly meat boxes delivered straight to your door. You can customise your box to meat your requirements.



All meat vacuumed packed
All our meat if processed through our own butchery and as soon as it is cut it is vacuum packed for the ultimate freshness.Delivery Next Day
It is dispatched to arrive with you next day, our boxes are insulated and contain cool packs.Monthly Subscriptions
Peace of mind that a delivery will always arrive with you each monthly. We can change the selection by letting us know a week in advance of despatch.Pick them up at our markets
Arrange to pick them up at your local farmers market.BBQ Season
Slowly grown Shorthorn beef chuck steak and quality, lean off-cuts that are coarsely minced to give you both fantastic texture and flavour.
Pack of 2 = 290g; Pack of 4 = 580g; Pack of 10 = 1.45kg
Slowly grown Shorthorn beef chuck steak and quality, lean off-cuts that are coarsely minced to give you both fantastic texture and flavour.
Pack of 2 = 290g; Pack of 4 = 580g; Pack of 10 = 1.45kg
Hallsford Dry Cured Ham from Traditional and Rare Breed Pigs. Supplied with skin on, tied & vacuum packed and oven ready.
Price per kg. £13.50
Dry Cured Canadian Bacon. This is the eye muscle of the loin, so particularly lean.
Price £19.00 per kg
Bacon Lardons unsmoked.
Dry Cure Back Bacon – supplied vacuum packed. Our bacon is produced from Traditional and Rare Breed Pigs.
A 200g pack contains 6-8 slices. Price per kg: £20.00
Dry Cured Smoked Streaky Bacon.
Price per kg: £21.00
Dry Cure Smoked Back Bacon
Price per kg: £21.00
Dry Cure Back Bacon – supplied vacuum packed. Our bacon is produced from Traditional and Rare Breed Pigs.
A 200g pack contains 6-8 slices. Price per kg: £20.00
Gluten Free Pork Sausage containing Rice Flour & Potato Starch.
Meat Content: 68% Pork. Price £12.00 per kg
This is a grown up pork sausage. We use only hand trimmed pork from the shoulder and belly.
Meat Content: 75% Pork. Price per kg: £12.30
Additive Free Pork Sausage.
Price £11.90 per kg
A Traditional Cumberland Sausage. Additive Free.
Minimum 80% meat. Price per kg: £13.20
A light easy meal, these are slightly more peppery than our Premium Pork Sausage.
Each Pack contains 2 x 150g sausage rounds (300g) Price per kg: 12.50
Our pork chipolata sausages are made with thin lamb casings.
Meat content: 72.5% Pork. Price per kg: £12.30
This is our straight pork sausage. Meat content: 72.5%.
Price per kg: £11.90
Hallsford Half Lamb/Hogget Pack.
The BBQ Bundle Box, ideal for 2 to 4 people, which contains:
4 Steak Burgers (min 120gm each), 2 Pork Loin Steaks, Diced Pork for Kebabs (Min 300gm), 2 Solport Cumberland Sausages, complete with skewers for the Cumberland Sausage and Kebabs.
What they Say?
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Maecenas ex igula, pulvinar ultrices justo sed, bibendum lobortis nibh.





Latest News & Markets
Duis eleifend euismod arcu, nec faucibus mauris finibus id. Integer mattis, tellus non finibus rutrum.


Andrew’s Overnight Mutton

Max turbos Hallsford Social Media

Matthew’s Whitebred Shorthorns

Hallsford Butchery

Helen leads Hallsford Catering

Catherine – a qualified vet in the family

The Joy of Working Every Day on a Sheep Farm

Morse – Chapleton Norseman
Our Farmers Markets

22nd March 2025 Markets

FAQs about our farm.
Hallsford is a family farm, with all members helping out. Matthew works on the farm with his own Whitebred Shorthorn Herd. Catherine is a vet. Emma helps out at farmers marketing and catering events.
